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新西兰云雾之湾

New Zealand Cloudy Bay

公司有自己的酒庄,生产各种葡萄酒,比较知名的有长相思,黑皮诺,霞多丽等

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您当前的位置/Your current location:首页/Home » 新闻/News » Cloudy Bay云雾之湾酒庄推出三款全新臻品佳酿
新闻/News
Cloudy Bay云雾之湾酒庄推出三款全新臻品佳酿
发布时间/Release time:2014-05-01        浏览次数/Views:433        返回列表/Backlist
      新西兰云雾之湾酒庄(Cloudy Bay)于1985年建立,是新西兰葡萄酒业的拓荒者。云雾之湾酒庄坚持对葡萄本身的用心栽培,结合新西兰最杰出的酿酒工艺,创造出了享有国际声誉的顶级佳酿。

此次云雾之湾名酒品牌特别推出三款备受期待的臻品佳酿:云雾之湾霞多丽白葡萄酒2012年份(2012 Cloudy Bay Chardonnay ),云雾之湾黑皮诺红葡萄酒2012年份(2012 Cloudy Bay Pinot Noir )以及云雾之湾蒂蔻蔻白葡萄酒2011年份(2011 Cloudy Bay Te Koko )。

得天独厚的凉爽季节为我们创造了精致优雅、口感集中的霞多丽风格。柠檬薄荷和青梅的果味与燧石等矿物气息共同营造出油润的口感和绵延的余味。

云雾之湾黑皮诺的原材料取自马尔堡最好的葡萄庄园里最珍贵的葡萄品种。云雾之湾黑皮诺具有丝绸般的爽滑口感以及成熟的葡萄和令人愉悦的香草味的混合美味。

2011年份的云雾之湾蒂蔻蔻白葡萄酒是一款酒体复杂、质地浓郁的马尔波罗长相思葡萄酒。

Established in 1985, New Zealand Cloudy Bay winery is the pioneer of the New Zealand wine industry. Cloudy Bay insists on careful cultivation of grapes and New Zealand's most prominent brewing process, creating the top wine with international reputation.

The Cloudy Bay will introduce three highly anticipated Pierre Wines : 2012 Cloudy Bay Chardonnay, 2012 Cloudy Bay Pinot Noir and 2011 Cloudy Bay Te Koko.

Cropped at very low levels from some of the finest vineyard sites in Marlborough, Cloudy Bay Pinot Noir is opulent and aromatic with a silky palate that reveals layers of dark red fruits, savoury dried herbs.

Blessed cool season provides us with a Chardonnay style with refined elegance and opulent taste. Lemon mint and plum fruit with a mineral flavor create a stretch of oily taste and aftertaste .

2011 Cloudy Bay Te Koko bodied white wine is a complex, richly textured Marlborough Sauvignon Blanc wine.